Guest Postalicious

Good Morning, Kittens!

Guess who is guest posting over at Puntabulous today? Yep. Me! Go have a look-see-read.

Or, click on over to flickr to check out photos from my Day with David.

Or, you can do both. I won't complain.

Have a great day!
*smooches*

Comments

  1. Craig10:23 AM

    Puntabulous loves VUBOQ almost as much as he loves gin. Okay, maybe equal. Okay fine, a little more than gin.

    ReplyDelete
  2. Hubbard10:53 AM

    Olives? Please. A martini is not a salad. Add a twist of lemon if you must.

    ReplyDelete
  3. anne marie in philly11:54 AM

    yeah, I did both.

    and I don't like olives either...you noticed I left them in my glass at your house!

    and I think I like gin and tonics better!

    otherwise, you make a mean cocktail, dear VUBOQ!

    ReplyDelete
  4. Lucy-Fur, as typed by Dr. Liz11:38 PM

    Excellent 'how to'. I loved the very-informative pictures! Of course, scotch is much easier: 1) buy the oldest stuff you can afford, 2) pull out expensive crystal tumbles made in Ireland, 3)pour scotch (and only scotch - NO water, NO ice - anything other than pure scotch is like a shaken martini...), 4)sip and sigh with pleasure!

    ReplyDelete

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