Bitter Like Chocolate
I don't know what made me think of this, but I remember back in elementary school we had to write a recipe for ourselves ... similar to this link: http://www.pocanticohills.org/sbarra/01/recipe.htm (to which I don't want to provide linky goodness, b/c I'd rather not have a bunch of 3rd graders or whatever stumbling upon this blog ... since I'm not always safe for kids, y'know.)
So, here's an updated Recipe for VUBOQ:

Let me know if the images are unreadable/don't embiggen and I will try to enlarge them.
So, here's an updated Recipe for VUBOQ:
In case you can't read the above ... here it is again:
VUBOQ (vegetarian)
3 oz baking chocolate
1 cup sugary *smooches*
a whole lotta likker (gin is preferred, but vodka will do)
a pinch of salt (more if you like your VUBOQ salty)
a couple of dashes of sarcasm, intelligence, and bad fashion sense
a lot cheese
Mix well. Pour into a well-greased VUBOQ-shaped springform pan [otherwise I might not COME OUT].
Bake for 37 years at 350 degrees.
Cool
To decorate, sprinkle liberally with lots of liberal ideas.
(Don't be surprised if your VUBOQ turns out GREEN!)
Feel free to write a recipe for you.
Hehe... might not come out... heheh.
ReplyDeleteImages don't embiggen.
I could read them fine.
ReplyDeleteI prefer VUBOQ to be served hot.
"A lot cheese" is my favorite.
ReplyDeleteI love your recipe!!!
ReplyDeleteIt's hilarious!